Starters

Soup of the day 6.00
Garlic & rosemary infused whole camembert with toasted focaccia (to share) 8.00
Chilli salted squid with lime 6.00
Charcuterie board (to share) 13.00
Crab & prawn cocktail 9.00

The Classics...

Gourmet 10 oz burger, melted cheese, bacon, optional fried egg & triple cooked chips 12.50
Beer battered fish & handcut chips, mushy peas & tartare sauce 12.00
Salmon, cod & crayfish pie, gruyere cheese & buttered peas 13.00
Slow cooked blade of beef, dauphanoise potatoes, caremalised carrots, red wine jus 14.00
Warm chicken caesar salad, anchovies, croutons, soft boiled egg & croutons 11.00
10oz rib eye steak with hand cut chips, field mushroom & slow roasted tomato 22.00
Halloumi & grilled aubergine burger, gem lettuce, tomatoe & triple cooked chips 11.00

A bit on the Side!

Triple Cooked Chips 3.00
Seasonal veg 3.00

Puddings

Hazelnut & raspberry fondant 7.00
White chocolate cheesecake 6.50
Apple tarte tatin 7.00
Raspberry parfait 6.50
Cheeseboard with selection of cheeses & homemade biscuits 6.50
Local West Country cheeses with oatcakes grapes and fig 8.00 / 15.00
Selection of ice creams and Sorbets 2.00 per scoop