Our new Autumn menu uses locally sourced meat, fish and vegetables.

Please ask for our daily game specials. 

Take advantage of our fantastic new Early Bird offer at The Stapleton Arms - our 10oz Beef Burger with Cheese & Bacon or Veggie Halloumi & Mushroom Burger with a pint or small glass of house wine for £13. 

Available Monday - Thursday 6pm - 7pm.

MENU

Olives, Smoked Almonds, Bread, Dipping Oil £4

 

STARTERS & LIGHT BITES

Ham Hock Terrine, Quince Jelly, Roasted Figs, Toasted Ciabatta £10

Whitebait with Saffron Aioli £9

Pin boned Sardines on Toast, Tomato Sauce, Parmesan Crust & Petit Salad £9

Chefs Soup of the Day with Bread & Butter £7

Goats Cheese Mousse, Beets, Beet Puree, Pine Nuts, Basil & Lavash (V) £9

Warm Artichoke, Garlic, Spinach & Parmesan Dip wtih Toasted Flatbread £7

 

SHARING

The Real Cure Meat Selection

White Pepper & Fennel Salami, Dorset Blue Vinny & Fig Salami, Wild Venison Chorizo, Wild Venison Salami, Dorset Chorizo Picante, Hargrove Coppa served wtih Blue Cheese, Olives, Balsamic Onions, Stuffed Peppers, Sundried Tomato, Cornichons, Hummus, Ciabatta & Pitta Bread     £12/£20

Whole Roasted Garcli & Rosemary Infused Camembert with Red Onion Marmalade & Toasted Focaccia (V) £10

 

PUB

Gourmet Burger with Cheese & Bacon, served with Triple Cooked Chips £13.5

Halloumi & Field Mushroom Burger served with Triple Cooked Chips £12.5

Fish & Chips with Mushy Peas £12.5

Caesar Salar with Anchovies, Chicken Breast & Croutons £12

Fish Pie a la Normandie (Cod, Haddock, Salmon, Prawns & Boiled Egg) with Cheddar Mash & Peas £14

 

MAINS

Honey Roasted Butternut Squash Risotto £14

Pan Fried Chicken Breast, Truffle Mash, Buttered Spinach, Wild Mushroom Sauce £16

Roasted Pork Loin, Braised White Cabbage, New Potatoes, Broccoli, Port Medeira Jus £17.5

Pan Fried Cod Loin, Puy Lentils, Roasted Peppers, Fennel Puree, Red Wine Jus £19

Duck Breast, Fondant Potato, Crispy Cabbage, Carrot Puree, Red Wine Jus £22

Guinea Fowl, Celeriac Puree, Confit Shallots, Caramelised Carrots, Gem lettuce, Cider Jus £17.5

 

FROM THE GRILL

10oz Ribeye Steak with Triple Cooked Chips, Mushroom and Tomatoe £22.5

1kg Cote de Boeuf (To Share), Tomatoes, Mushrooms, Triple Cooked Chips, Bearnaise Sauce £55

Steak Sauce (Blue Cheese, Peppercorn, Bearnaise) £2.5

 

SIDES

Triple Cooked Chips - Skinny Fries - Green Salad - Seasonal Vegetables

ALL £3.5